Cooking
Our Cooking subject explores culinary techniques and culinary nutrition. Here, you will find courses and programs that cover a range of topics, from fundamental cooking methods and recipes to international flavours and menu planning. Classes are hosted in a professional setting with professional chefs.
Make sure you read our Food Handling in Culinary Labs policy before you register.
Courses
Browse this list of Cooking courses. Review a program's web page to see its required courses.
Advanced French Cooking
On Campus
American Regional Cooking
On Campus
Baking and Culinary Arts for Youth
On Campus
BBQ-style Cooking 1
On Campus
BBQ-style Cooking 1
Online
BBQ-style Cooking 2
On Campus
Canadian Cooking
On Campus
Caribbean Cooking
On Campus
Caribbean Cooking
Online
Charcuterie 1
On Campus
Charcuterie 2
On Campus
Chinese Cooking
On Campus
Chinese Cooking
Online
Clean Eating
On Campus
Clean Eating
Online
Cooking for Special Diets
On Campus
Cooking in Season
On Campus
Creative Plate Presentations
On Campus
Culinary Arts 1
On Campus
Culinary Arts 1
Online
Culinary Arts 2
On Campus
Culinary Arts 2
Online
Eastern European Cooking
On Campus
Fermenting and Preserving
On Campus
Food Styling
On Campus
Food Styling
Online
French Cooking
On Campus
French Cooking
Online
Healthy Culinary Arts
On Campus
Healthy Culinary Arts
Online
Indian Cooking 1
On Campus
Indian Cooking 1
Online
Indian Cooking 2
On Campus
Indian Cooking 2
Online
Introduction to Butchery
On Campus
Italian Cooking: Central Italy
On Campus
Italian Cooking: Northern Italy
On Campus
Italian Cooking: Southern Italy
On Campus
Japanese Cooking
On Campus
Japanese Cooking
Online
Knife Skills
On Campus
Knife Skills
Online
Knife Skills Workshop
On Campus
Knife Skills Workshop
Online
Korean Cooking
On Campus
Korean Cooking
Online
Mediterranean Cooking
On Campus
Mediterranean Cooking
Online
Mexican Cooking
On Campus
Mexican Cooking
Online
Middle Eastern Cooking
On Campus
Multi-ethnic African Cooking
On Campus
New Nordic Cooking
On Campus
Pantry Cooking
Online
Pizza Workshop
On Campus
Pizza Workshop
Online
Preserving and Canning
On Campus
Raw Vegan Food
On Campus
Raw Vegan Food
Online
Recipe Development
On Campus
Recipe Development
Online
Sandwiches
On Campus
Sauces and Marinades
On Campus
Sauces and Marinades
Online
Savoury Baking
On Campus
Savoury Baking
Online
Sous-vide Cooking 1
On Campus
Sous-vide Cooking 2
On Campus
Spanish Cooking
On Campus
Tapas Workshop
On Campus
Thai Cooking 1
On Campus
Thai Cooking 1
Online
Thai Cooking 2
On Campus
Theory of Food 1
Online
Vegetarian Asian Cooking
On Campus
Vegetarian Culinary Arts 1
On Campus
Vegetarian Culinary Arts 2
On Campus
Vegetarian Indian Cooking
On Campus
Vegetarian Italian Cooking
On Campus
Vietnamese Cooking
On Campus
Vietnamese Cooking
Online